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30 days :: 29

Who

The kids have named this bread we make, 'WHO bread" - Wheat. Honey. Oat. My little almost-readers love the acronyms.

edited to add: I'll share our recipe sometime next week!

Comments

Looking forward to the recipe! I would love to start baking more bread. Thanks for sharing all the wonderful photos of your family this month!

There is nothing like fresh baked bread. In my opinion, its a little tiny bit of heaven. ;)

Just in case you feel like groaning, I found this in the recipe box with my recipe for great La Have seed bread:
"Thank you for...
Always "rising" to the occasion
Never letting things rub against your "grain"
Being there when I "knead" you
No matter how you "slice" it, you're a "cut" above the rest!"

Homemade bread is one of life's simple treasures. Sigh.

Love your blog. Can't wait for your book and the recipe for WHO bread!

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