That looks oh so yummy and much more healthy than my kids favorite homemade white bread....do you have a recipe that would be easy to share?
I also can't believe the 30 days are almost up, I have enjoyed them so much!
Recipe!? Please?! and yum. I am determined to start baking bread this year. Thank you so much for sharing glimpses of your family life - you never fail to inspire me. My children and I both benefit from the creativity you share with us on your blog.
Oats make me...clear the room. We have no shortage of good, yummy sourdough bread here. It's almost silly to bake bread here, but you reminded me that it was on my to-do list this morning. Ah well, it's dinner time -- maybe tomorrow.
You can't beat homemade bread and jam. Sounds like an good recipe...look forward to seeing it. I must say I normally cheat and let my breadmaker do all the hard (but fun) work...wonder if this recipe would adapt ?
You know the saying "the greatest thing since sliced bread" well, my husband and I eat homemade artisan breads too, so we always say that unsliced bread is the best thing since sliced bread!
I've really been enjoying your pictures! I hope you don't mind that I linked to your blog today - I've been lurking and this is my first comment. I wanted to bring others by!
I love the name of the bread - fun! I have just found your blog and look forward to going through all your 'days' of photography. I think I'd like to try this challenge myself. I need to 'see' the everyday more. :)
Oh and as a homeschooling mama of six - I love the concept of your new book coming out. I may have to look for a copy and review it on my blogs. :) It sounds wonderful!
YUM! Can't wait to see the recipe and try this for ourselves. :)
I've absolutely loved your 30 days of images, but I'm looking forward to your "regular" posts returning as well!
I'm so excited for the recipe. We ran out of bread yesterday and I thought to myself, I'm gonna make some tomorrow not buy some! Perfect timing to inspire. I wanna make WHO bread.
I have loved the thirty days of pictures. I have to admit that I will miss them when you are no longer doing them. Thank you for sharing your art this way.
When I see my girls eating the good bread I make for them it makes me so pleased! They get excited, too, as does my husband. I made cookies this week and bread is next... I've been using white flour this year, as I'm too timid for wheat, but am determined to bake a loaf of your WHO.
dear amanda i love so much your way to be so simple and natty.
concerning bread my husband is very good at baking bread. he use to do it with the children as a weekly activity.
Look at the recipe here http://www.vivere-semplice.org/?p=44
(sorry, it is in italian). Is there anybody who read italian here?
Yum! It's almost day 30, I can't wait to read your reflections on the 30-day photo journal process. It's been interesting and lovely.
Posted by: AmyDe | February 06, 2008 at 09:58 AM
Do you have a recipe for this bread?
Posted by: Katie | February 06, 2008 at 10:01 AM
That looks oh so yummy and much more healthy than my kids favorite homemade white bread....do you have a recipe that would be easy to share?
I also can't believe the 30 days are almost up, I have enjoyed them so much!
Posted by: Kate | February 06, 2008 at 10:04 AM
Here's another vote for the recipe - sounds delicious!
Posted by: Nancy | February 06, 2008 at 10:06 AM
That looks great. I love the name! My bread never rises that well or looks that pretty. At least it tastes good! :)
Posted by: Jessica Keith | February 06, 2008 at 10:06 AM
That looks so good. Wheat bread is not so easy to master, it makes me want to try again.
Posted by: Kristin | February 06, 2008 at 10:08 AM
Oh that is just too cute!
Posted by: Suzanne | February 06, 2008 at 10:09 AM
receipe please...pretty please!!!!!!!!!
i wonder waht is the last picture going to be?
Posted by: carole davis | February 06, 2008 at 10:10 AM
Recipe!? Please?! and yum. I am determined to start baking bread this year. Thank you so much for sharing glimpses of your family life - you never fail to inspire me. My children and I both benefit from the creativity you share with us on your blog.
Posted by: amanda | February 06, 2008 at 10:13 AM
Yum. Wonderful shot of your morning. :)
Posted by: Crystal | February 06, 2008 at 10:20 AM
Looking forward to that recipe already. It looks delicious and I love the acronym too.
Posted by: maya | February 06, 2008 at 10:34 AM
Another request for the recipe (: I've been baking my own bread as well, but it isn't very sliceable, yours looks great!
Thanks Amanda for this wonderful photo journey this last 30 days.
Posted by: Nichole | February 06, 2008 at 10:36 AM
The bread looks delicious, I can't wait to try it out!
Thank you for another wonderful picture :)
Posted by: Meg | February 06, 2008 at 10:40 AM
I'm just loving these daily snapshots...pure yumminess ;-)
Posted by: Kirsten Michelle | February 06, 2008 at 10:40 AM
Oh, I need to make some bread soon, that really looks good! Tomorrow is your last day! I have really enjoyed these (almost)30 days. Very inspiring.
Posted by: Heather | February 06, 2008 at 10:44 AM
Oats make me...clear the room. We have no shortage of good, yummy sourdough bread here. It's almost silly to bake bread here, but you reminded me that it was on my to-do list this morning. Ah well, it's dinner time -- maybe tomorrow.
Posted by: KievMama | February 06, 2008 at 10:51 AM
love the kitchen photo! i imagine you spend lots of your *everyday* time in there...
Posted by: heather | February 06, 2008 at 11:04 AM
I can't wait for the recipe.
Posted by: Anna | February 06, 2008 at 11:05 AM
homemade bread: nothing else compares.
Posted by: Rachel | February 06, 2008 at 11:09 AM
I look forward to the recipe. I just took a pic a few days ago of a PBJ under construction, as it is such a part of our daily life around here. :)
Posted by: Ula | February 06, 2008 at 11:12 AM
That bread looks so yummy, can't wait for the recipe!
Posted by: Lisa | February 06, 2008 at 11:20 AM
Looks delish. I bought that brand of jam at the store the other day. The blueberry is amazing.
Posted by: Alicia G. | February 06, 2008 at 11:21 AM
You can't beat homemade bread and jam. Sounds like an good recipe...look forward to seeing it. I must say I normally cheat and let my breadmaker do all the hard (but fun) work...wonder if this recipe would adapt ?
Posted by: asti | February 06, 2008 at 11:24 AM
Mmmm...looks yummy. Can't wait to read your recipe.
Posted by: Tina | February 06, 2008 at 11:34 AM
Perfect and sooo darling.
Posted by: Toni | February 06, 2008 at 12:05 PM
You know the saying "the greatest thing since sliced bread" well, my husband and I eat homemade artisan breads too, so we always say that unsliced bread is the best thing since sliced bread!
Posted by: Carrie | February 06, 2008 at 12:09 PM
I've really been enjoying your pictures! I hope you don't mind that I linked to your blog today - I've been lurking and this is my first comment. I wanted to bring others by!
I look forward to your recipe!
Thanks,
Leigh Ann
Posted by: Momma Roar | February 06, 2008 at 12:13 PM
I love the name of the bread - fun! I have just found your blog and look forward to going through all your 'days' of photography. I think I'd like to try this challenge myself. I need to 'see' the everyday more. :)
Oh and as a homeschooling mama of six - I love the concept of your new book coming out. I may have to look for a copy and review it on my blogs. :) It sounds wonderful!
Posted by: Audra Marie | February 06, 2008 at 12:13 PM
YUM! Can't wait to see the recipe and try this for ourselves. :)
I've absolutely loved your 30 days of images, but I'm looking forward to your "regular" posts returning as well!
Posted by: Amanda | February 06, 2008 at 12:22 PM
I'm so excited for the recipe. We ran out of bread yesterday and I thought to myself, I'm gonna make some tomorrow not buy some! Perfect timing to inspire. I wanna make WHO bread.
Posted by: paris | February 06, 2008 at 12:52 PM
I would love the recipe too!
Posted by: lauren hagerman | February 06, 2008 at 01:21 PM
Yes, please do! This looks delicious.
Posted by: Kelly | February 06, 2008 at 01:23 PM
Oh, that bread looks wonderful. I've just gotten the itch to make some bread. I may hold off until you post the recipe. :)
Posted by: Aimee | February 06, 2008 at 01:43 PM
Mmmmm ... that looks like a bread my mum used to make. Can't wait to try it :)
Posted by: peanut | February 06, 2008 at 01:54 PM
Thank you for the inspiration.
Posted by: Sarah(Odd Couple) | February 06, 2008 at 02:10 PM
I can't wait for the recipe!
Posted by: Melissa A | February 06, 2008 at 03:12 PM
loving "who" bread. :> kids are the best!
Posted by: Elizabeth | February 06, 2008 at 03:35 PM
I have loved the thirty days of pictures. I have to admit that I will miss them when you are no longer doing them. Thank you for sharing your art this way.
Posted by: elizabeyta | February 06, 2008 at 04:36 PM
Sorry to go off topic - but how are the fiddle lessons going? Would love to see more photos of your guy fiddling! (I play fiddle too!)
Posted by: Robyn | February 06, 2008 at 05:52 PM
I've enjoyed your 30 days -- and I can't wait for the recipe!
Posted by: denice | February 06, 2008 at 07:27 PM
Who-whee that bread looks tasty.
Oh, dear. I don't know why sometimes I can't resist silly little puns and dumb jokes. I need some help. : )
Posted by: Julie @ Letter9 | February 06, 2008 at 08:44 PM
I can't wait for the recipe! Beautiful pic.
Posted by: blessingmama | February 06, 2008 at 09:00 PM
I'll be checking back for this recipe. I make a lot of things, but with bread I struggle. This looks like it stays together well.
Posted by: Beth | February 06, 2008 at 09:21 PM
Oh God..you bake your own bread too...
It looks amazing. Please tell me you bought the jam at the store.
S
Posted by: sadaf trimarchi | February 06, 2008 at 10:11 PM
thank you so much for your beautiful inspiring blog. I am not sure how you have time for all you do but it gives me hope!
homeschool rocks!
thanks
Posted by: maltagirl | February 07, 2008 at 12:25 AM
When I see my girls eating the good bread I make for them it makes me so pleased! They get excited, too, as does my husband. I made cookies this week and bread is next... I've been using white flour this year, as I'm too timid for wheat, but am determined to bake a loaf of your WHO.
Thank you!
Posted by: Miss Mama | February 07, 2008 at 03:19 AM
dear amanda i love so much your way to be so simple and natty.
concerning bread my husband is very good at baking bread. he use to do it with the children as a weekly activity.
Look at the recipe here
http://www.vivere-semplice.org/?p=44
(sorry, it is in italian). Is there anybody who read italian here?
Posted by: sabrina | February 07, 2008 at 04:32 AM
Si! Sono troppo contenta di trovare un blog come il tuo, di vedere che esistono persone in Italia chi si interessano alla vita semplice!
Posted by: KievMama | February 07, 2008 at 06:43 AM
Hi! wow! that looks delicious. I just discovered your blog. It is very inspiring. Thank you.
Laura
Posted by: Laura Leigh | February 07, 2008 at 07:06 AM
Can't wait to give the recipe a try. I'm still looking for that perfect bread for pbj and toasted cheese sandwiches.
Posted by: michelle | February 07, 2008 at 07:11 AM